When you visit Guido’s you will be offered a seasonal menu and the daily specials.
On the seasonal menu you’ll find our all time best sellers and traditional dishes. The daily specials menu will be a combination of classical cuisine and new creations based on the fresh fish and other ingredients available that day.
This is our current seasonal menu:
Please, only one bill per table
SALADS
Green, green Salad, lettuce, avocado, celery, green pepper, and toasted pumpkin seeads with vinagrette dressing $195
Capresse salad, Oaxaca cheese slices, tomato & basil pesto $205
Yvonne’s salad, barley, pistachio, arugula, mint, basil, lime, parmesan $220
Goats & Greens, greens with pecan crusted goat cheese & cranberry $230
APPETIZERS
Guidos famous Garlic bread, Danish butter, rosemary & garlic $160
Sautéed Shrimp, Italian herbs, Guidos garlic butter, banana pepper $295
Calamari, grilled with garlic and guajillo pepper puré $230
Local catch fish Carpaccio, thinly sliced with our special vinaigrette $265
Beef Carpaccio, Angus filet with basil pesto, parmesan & spinach $250
PASTAS
Lasagna house specialty, seven layers of egg pasta with parmesan & mozzarella cheese, bolognese & bechamel sauces $345
Frutti di Mare, black linguini, shrimp, octopus & scallops with fresh tomato sauce, cream and the touch of cognac $440
Spaghetti Bolognese, slow cooked beef and tomato sauce with parmesan cheese $310
Vegan Spaghetti Bolognese, walnuts, porcini, shitake and button mushroom with tomatoes $330
Spaghetti Carbonara, white wine, bacon, parmesan, bechamel sauces & egg yolk $310
Spaghetti Aglio, garlic & olive oil with sautéed Shrimp $420
Fettuccini Alfredo, béchamel sauce, ham & mushrooms $310
Ravioli stuffed with sweet potato and ricotta, smoked almonds, beurre noisette, truffle oil & caramelized onions $310
PIZZAS
Marinera, Oaxaca cheese, tomato sauce, shrimp & marjoram $350
La Briceño, Oaxaca cheese, tomato sauce, lobster(180gr), garlic & basil $650
Margherita, Oaxaca cheese, tomato sauce & slices, fresh basil $270
Yvonne, Oaxaca cheese, arúgula, bacon & sundried tomato $290
Galen, Oaxaca cheese, tomato sauce, pepperoni & oregano $290
Cozumel, Oaxaca cheese, tomato sauce, ham & onions $290
Vegetarian, Oaxaca cheese, tomato sauce & seasonal grilled vegetables $290
Four Seasons, traditional presentation in four sections, Oaxaca cheese, tomato sauce, asparragus, black olives, ham & mushroom $290
Napolitana, Oaxaca cheese, tomato sauce, anchovies & capers $290
Guido’s Traditional Calzone, Oaxaca cheese, tomato sauce, ham & mushrooms $290
MAIN COURSES
Fresh Fish Calabrese, browned butter, black olives, capers & lime $460
Ossobuco, slow cooked braised pork shank with saffron risotto $410
Gulf Octopus, potato, garlic & Spanish smoked paprika $460
Sea Scallops, prosciutto wrapped, Milanese risotto, citrus beurre blanc $470
Fish and avocado Capresse, thin slices of catch of the day with fresh herbs $410
Stuffed chicken breast, sautéed spinach & cheese in a potato crust $420
Filet Mignon Northern Gold, pan seared, demi-glace sauce, herb butter $750
Rib-Eye Northern Gold, 500 gr. with pepper corn demi-glace sauce $880
DESSERT
Guidos Flaming Mango / ice cream Cake $225
Sticky Toffee Cake with vanilla ice cream $225
Vanilla Crème Brûlée $225
Swiss style Chocolate Mousse with biscotti $225
The Cozumel Lime Pie $195
Guido´s Homemade Icecream, cinnamon, vanilla, passion fruit, coconut and cocoa sorbe $75
any icecream with Kahlua or Amaretto $120
AFTER DINNER DRINKS
Espresso, americano, Cappuccino, Black Tea, Latte $70
Alexander, Cognac, cacao liqueur, cream, & nutmeg $220
Frozen Irish Coffe, Kahlua, brandy, iced coffe, vanilla icecream $220
Gatti Piero, Moscato D Asti, Piemonte, 5oz $235
SANGRIA DE GUIDOS
Jarra $390
½ Jarra $275
Vaso $135
CHAMPAGNE / PROSECCO
Cattier, Champagne Brut, Premier Cru, Francia $2700
Cattier, Champagne Rosé, Brut, Premier Cru, Francia $3200
Ill Follo, Prosecco, Brut, Italia $1100
Ill Follo, Prosecco Rosé, Brut, Italia $1100
Bixo, Petillant Naturel, Verdejo, B.C, México $1400
Cremant D´Alsace,Cattin Sauvage, Francia $1500
Ana de Codorníu, Cava Brut, Blanc de Blancs $950
ROSADO / ROSÉ
RosAlba, Pinot Nero/Refosco, Venezia Giulia, Italia, ´22 $1100
Petali, Sangiovese, Toscana IGT, Rosé Biológico, Italia, ´21 $1300
Père Anselme, Grenache/Syrah/Cinsaul, Côtes de Provence, Francia, ´21 $1500
Muga, Garnacha, Rioja Alta, España, ´23 $900
Loma Alta, Malbec, Mendoza, Argentina, ´22 $1100
VINO DE POSTRE/DESSERT WINE
Gatti Piero, Moscato D’Asti, Piemonte, ´22, 750 ml $1100
BLANCO / WHITE
Francia/France
Florian Mollet, Sauvignon Blanc, Sancerre, ´23 $2400
Paul Mas, Chardonnay, Languedoc, ´23 $950
Arthur Metz, Riesling, Alsace, ´23 $1100
Italia/Italy
Pierpaolo Pecorari, Pinot Grigio, Venezia Giulia, ´23 $1100
Colterenzio, Gewuztraminer, Trentino-Alto Adige, ´23 $1400
Colterenzio, Pfefferer, Sauvignon Blanc, Trentino, ´22 $1150
Fattori, Gregoris, Saove, Garganega, Veneto, ´23 $1100
Coppo, Costebianche, Chardonnay, Piemonte ´23 $1100
Alessandro Berselli, Sauv Blanc, Alto Adige, ´23 $1200
Poderi Parpinello, Jenna de Mare, Vermentino di Sardegna, ´23 $800
Pierpaolo Pecorari, Sauv Blanc, Venezia Giulia ´22 $1100
Il Poggio, Chardonnay/Pinot Grigio, Emilia Romagna ´23 $840
Argentina
Catena Alamos, Chardonnay, Mendoza,´23 $840
Loma Alta, chardonnay, Mendoza, ´24 $1100
Familia Rosso, Sauv Blanc, Mendoza, Argentina, ´24 $1200
España/Spain
Muga, Viura, Rioja Alta DO,´22 $1300
Alvinte, Albariño, Rias Baíxas,´22 $1200
Emilio Moro, Polvorete, Godello, Bierzo, ´23 $1100
Cal y Canto, Viura/Verdejo, Tierra de Castilla, ´24 $830
Bodegas Bilbaínas, Viña Pomal, Viura/Malvasia, Rioja, ´22 $830
Nueva Zelanda/New Zealand
Matua, Sauvignon Blanc, Marlborough,´22 $1200
México
Cordus, Chardonnay, V de Santo Tomás, B.C. ´23 $950
Bixo, Petillant Naturel, Verdejo, V. San Vicente, B.C. ´ $1600
Monte Xanic, Chenin Blanc/Colombard, V. de Gpe. $850
Casa Madero 2V, Chardonnay/Chenin Blanc, V Coahuila ´23 $850
Casa Madero, Chardonnay, V de Parras, Coauhuila, ´23 $850
Don Leo, Sauvignon Blanc, V de Parras, Coauila, ´23 $1100
Tres Raíces, Riesling, Dolores Hidalgo, Gto, ´24 $1150
Chile
Errazuriz, Sauvignon Blanc, Valle de Aconcagua, ´22 $830
Casas Patronales, Gran Rsva, Chardonnay, Valle de Leyda, ´23 $830
TINTO / RED
Italia/Italy
Coppo, Alterego, Cab.Sauv/Barbera, Monferrato,´16 $1700
Coppo, Camp du Rouss, Barbera, Barbera D´Asti, ´20 $1600
Corte Pavone, Sangiovese, Brunello di Moltalcino ´17 $3900
Fattori, Amarone della Valpolicella, ´19 $2900
Tedeshi, San Rocco, Valpolicella Ripasso, ´19 $1700
Cantalici, Baruffo, Sangiovese, Chianti Classico, ´21 $1500
Morgante, Nero D´Avola, Sicilia, ´22 $1100
Bacca Nera, Corte Figaretto, Corvina/Rondinella, ´22 $800
Brunilde di Dimenzione, Primitivo da Manduria,´22 $1100
Gillardi, Barolo del Comune di la Morra, Nebbiolo, Piemonte, ´17 $5400
Chile
Errazuriz, Carmenere, Valle de Aconcagua, ´23 $830
Bestia Azul Rsva, Carmenere, Valle Central, ´20 $1100
Viña Casablanca, Nimbus, Pinot Noir, Valle Casablanca, ´21 $850
España/Spain
Cepa 21, Tempranillo, Ribera del Duero DO, ´21 $1600
Mauro, Tempranillo/Shyra, DO Castilla y León, ´22 $2900
Muga Reserva, Tempranillo, Rioja, ´20 $1700
Emilio Moro, Finca Resalso, Tempranillo, Ribera del Duero , ´23 $950
Marqués del Campo Nuble Rsva, Tempranillo, Rioja, `16 $1200
Bodegas Bilbaínas, Viña Pomal Crianza, Tempranillo, `20 $830
Abadía, La Arroyada Crianza, Tempranillo, Ribera del Duero `21 $1200
Francia/France
Victor Berard, Côtes du Rhône, Shiraz/ Grenache/ Mourvedre, ´22 $1200
Moillard, Le Douché, Bourgogne, Pinot Noir, ´20 $1600
Moillard, Murchaux Pommard, Pinot Noir, ´18 $3900
Zédé de Labegorce, Margaux, Merlot/Cab Sauv, ´20 $1900
Château Picque Caillou, Pessac Leognan, Merlot/Cab Sauvignon ´18 $1900
Château Patris, Gran Cru, St. Emilion, Merlot/Cab Franchitos, ´21 $1700
USA
Caymus, Cabernet Sauvignon, Napa Valley, ´21 $4700
México
Monte Xanic, Cab/Merlot, V. de Guadalupe ´23 $1600
Monte Xanic, Gran Ricardo, Cab/Merlot/Verdot, V. de Guadalupe, ´21 $2900
Primate X Tinto, Cab/Merlot/Temp, V. Guadalupe, ´19 $1200
Hacienda Encinillas, Asis, Merlot/Shiraz, Chihuahua, ´19 $1400
Barisal, Pinot Noir, V. de Ojos Negros, B.C, ´18 $1500
Primate, Dominante, Nebbiolo, V. de Guadalupe, ´18, $2500
El Perdón, Cab/Syrah/Malbec, Aguascalientes, `18 $950
Roganto, Syrah, V San Antonio de Minas, BC, ´17 $1300
Adobe, Gabriel, Cab/Merlot/Malbec, V. de Guadalupe, ´19 $1450
Prudhomme, Nahual, Cab/Temp/Zinf, V. de Gpe, ´22 $1350
Argentina
Escorihuela, Malbec, Valle de Uco, Mendoza,´21 $1700
Escorihuela Gascón, Pinot Noir, Agrelo, Mendoza,´22 $1500
Laura Catena, La Posta, Pinot Noir, Mendoza,´15 $1200
Navarro Correas, Cab/Merlot/Malbec, Mendoza, ´23 $1100
El Enemigo, Los Paraisos, Bonarda, Mendoza, ´19 $1800
Catena, Cabernet Sauvignon, Mendoza,´22 $1300
Humberto Canale Estate, Malbec, Rio Negro, ´15 $1300
Vicentin, Blend de 5 Malbecs, Altos de Mendoza,´15 $1600
Ernesto Catena, Siesta, Cabernet Sauv, Valle de Uco, ´16 $2100
Kempes Grand Blend, Malbec/Cab/Merlot, Lujan del Cuyo ´20 $1800
Familia Rosso Rsva, Cabernet Sauv, Mendoza, ´23 $1500